Shift Leader

Responsibilities: Shift Leader will be responsible for their entire shift including, Team management, cash handling, customer service and satisfaction, Employee Training, maintaining the machines , troubleshooting, and Handle safety issues related to health and food safety.
Job Types: Full-time, Part-time Pay: $19.
00 - $21.
00 per hour Expected hours: No less than 15 per week Benefits: * Employee discount * Flexible schedule * Paid training Experience level: * 1 year Restaurant type: * Bakery * Casual dining restaurant * Fast casual restaurant * Quick service & fast food restaurant Shift: * Day shift * Evening shift * Night shift Weekly day range: * Every weekend * Monday to Friday * Weekends as needed Shift availability: * Day Shift (Required) * Night Shift (Required) Work Location: In person